Social psychologist Erika D. Price has devised a system of ranking breakfast cereals, although she apparently doesn’t stand by it.
We don’t know what criteria was used to achieve the final results—but it doesn’t matter. The results are subjective. In fact, the list will likely receive instant rejection when people discover that Raisin Bran was placed in the mid tier and Cap’n Crunch didn’t event make it into the mix.
See more on That’s Nerdalicious…
Pizza’s history of awesomeness has led to a multitude of different variations being created around the world. Food Republic compiled 40 such examples into an infographic that serves as a pizza bucket list for those who like to experiment with flavors.
Check out the entire graphic on That’s Nerdalicious…
Oscar Lhermitte and Kudu are behind a wildly successful Kickstarter campaign to fund the creation of MOON, which is described as “the most accurate lunar globe”.
The globe dispenses with traditional 2D photographs or illustrations, and instead utilizes “NASA’s Lunar Reconnaissance Orbiter topographic data combined with electronic and mechanical engineering alongside careful craftsmanship in mold making”. The result is “a truly accurate 1/20 million (6.8″) scale replica of the Moon featuring all the craters, elevation and ridges in accurate 3D.”
It can even recreate lunar phases using a ring of LEDs that revolve around the globe.
MOON can be had for contributions beginning at $427. A larger 1/11.5 million scale globe (11.8″) is also available for $641. Shipping will reportedly begin in November.
Check out the project video and additional pics below.
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Cafe DALA 100%-CHOCOLATE in Busan, South Korea has taken food art to a whole new level with their giant chocolate dinosaur egg dessert.
The chocolate egg is positioned on top of a nest of shaved chocolate ice cream and contains a chocolate dinosaur sitting atop a chocolate ice cream yolk mound.
Chocolate, uh, finds a way.
Getting inside the egg can be accomplished via two methods: pouring warm chocolate syrup over it in order to melt the shell, or simply cracking it open with a silver mallet.
See how it’s done in the videos on That’s Nerdalicious…
Among the latest trends in the food world are sushi burgers, which isn’t surprising when you look at the marvelous concoction pictured above. Instagram can’t resist something like that.
The “burgers” use sushi rice as a stand in for a conventional bun with raw fish, fried soft-shell crab, fried chicken or a beef patty in-between. Toppings consist of avocado, spicy mayonnaise, pickled ginger and red cabbage.
Although a sushi burger is on the menu of Japanese fast food chain MOS Burger, several homemade variations have surfaced on the Internet, including the additional examples pictured on That’s Nerdalicious…
Artist Lingvistov has an obsession with coffee. So much so, that she created a series of illustrated quotes that fellow caffeine addicts are sure to relate to.
They also make it pretty clear that in many cases, the humble coffee bean is the difference between alert and productive workers and those who go through their day with a perpetually extended middle finger.
Check out more examples on That’s Nerdalicious…
Love Taco Bell but worry about where all of the ingredients come from? Maybe you just want to improve the quality or get more for your money. If so, the Brothers Green can help.
The duo have created a series of videos showing how to make the chain’s classic menu items at home, including (among others) tacos, Mexican pizza, quesadillas, Baja gordita, chalupa and grilled stuffed burrito as well as the basics such as ground beef, refried beans, fire sauce and nacho cheese sauce.
The creations can reportedly be made using ingredients that can be found a typical supermarket, although they will likely require you to “splurge just a little”.
Check out the videos on That’s Nerdalicious…
We all know what happens when a LEGO brick meets a foot – swearing and pain. But what happens when it meets a hydraulic press?
Sweet, sweet revenge.
YouTuber “Hydraulic Press Channel” subjected a brick, a minfig and two LEGO vehicles to the the press. There were some miraculous escapes before complete destruction, but the bricks that couldn’t get away ended up getting crushed like Play-Doh.
Check out the video below.
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Bakers at Pasticceria Caruso in Sydney, Australia have supersized the cannoli with a creation called “The Bazooka”.
The mega dessert consists of a massive cannoli shell filled with 50 standard sized cannoli. Being huge, the result attracted a lot of attention on the Internet, leading Pasticceria Caruso to teach several bloggers the art of its creation while attending a recent Barilla AUS event.
Check out additional pics and video on That’s Nerdalicious…
In what could be one of the most ingenious advertising efforts ever, Kyrgyzstan-based I-Media has created concept packaging for Molocow milk that makes every bottle look like a UFO abducting a cow.
The company states that it used a common meme about alien cow abduction to re-imagine the bottle and packaging so it will appeal to children (and, we assume, everyone else on the planet—including those who are violently lactose intolerant).
Read more on That’s Nerdalicious…