This unique Whisk Bottle Stopper makes aerating your wine as fun as scrambling eggs. Just remove the stopper from the bottle and the whisk on the end can be used to beat that wine into frothy goodness. You probably shouldn’t beat it to death and you definitely don’t want to be doing this with expensive wine, but having something to do with the wine once opened does make it more fun.And here I was thinking that whisk earrings were the best non-cooking whisk related product out there.
Product Page ($12.90)
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What a horrible product. Unless you’re a bum you wouldn’t want to drink the wine that needs such treatment.